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silage    
n. 储藏的饲料
vt. 青贮

储藏的饲料青贮

silage
n 1: fodder harvested while green and kept succulent by partial
fermentation as in a silo [synonym: {silage}, {ensilage}]

Silage \Si"lage\, n. & v.
Short for {Ensilage}.
[1913 Webster]



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  • Silage - Wikipedia
    Silage is fodder made from green foliage crops which have been preserved by fermentation to the point of souring It is fed to cattle, sheep and other ruminants [1] The fermentation and storage process is called ensilage, ensiling, or silaging The exact methods vary, depending on available technology, local tradition and prevailing climate
  • How to Make Silage: 12 Steps (with Pictures) - wikiHow
    Preserving feed for livestock doesn't always mean putting up sun-dried hay Silage is also made as a chopped, fermented feed source, primarily from annual crops like corn, barley, sorghum, oats, millet, and occasionally canola and wheat
  • What is Silage, and How to Produce it - Wikifarmer
    Silage is a type of forage produced by fermenting plant matter under anaerobic conditions until it's acidified It is used to feed domestic animals such as sheep, goats, and pigs, but it's mainly widespread in cattle
  • What is silage? — Science Learning Hub
    Silage is pasture grass that has been ‘pickled’ It is a method used to preserve the pasture for cows and sheep to eat later when natural pasture isn’t good, like in the dry season The grasses are cut and then fermented to keep as much of the nutrients (such as sugars and proteins) as possible
  • Silage | Feeding, Storage, Preservation | Britannica
    Silage, forage plants such as corn (maize), legumes, and grasses that have been chopped and stored in tower silos, pits, or trenches for use as animal feed Since protein content decreases and fibre content increases as the crop matures, forage, like hay, should be harvested in early maturity
  • From Harvest to Feed: Understanding Silage Management
    Silage is a staple forage on dairy farms High-level management and sizeable financial outlays are necessary to efficiently produce, harvest, store and feed silage Feeding adequate quantities of high-quality forages is the basis of profitable milk and livestock production
  • What is silage? And how is it made? - Countryfile. com
    Silage is grass that’s been cut in late May or early June and then preserved by pickling, in much the same way as you might pickle vegetables in the kitchen The perfect anaerobic conditions have to be created – by removing the oxygen the grass starts to ferment, converting natural sugars into acid
  • What is silage in agriculture? - Agruculture Lore
    Silage is a type of animal feed made from forage plants like corn, legumes, and grasses that have been chopped and stored in tower silos, pits, or trenches Silage has a high nutrient content and is an excellent source of feed for livestock
  • Silage Making Process Information Guide | Agri Farming
    Introduction of Silage:-Silage is a preserved pasture fodder or high moisture content fodder made from green crops Making silage is very important for farmers as silage can be fed to animals (dairy, sheep, goat other livestock) during times when pasture isn’t good or natural fodder is not available
  • Silage - Agriculture Dictionary
    Silage is a fermented forage feed made from high-moisture crops, such as grasses, legumes, or corn (maize), harvested at optimal growth stages and ensiled under anaerobic conditions to preserve nutritional quality, moisture content, and digestibility for livestock feed





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