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butterscotch    音标拼音: [b'ʌtɚsk,ɑtʃ]

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  • Butterscotch - Wikipedia
    Butterscotch is a type of confection whose primary ingredients are brown sugar and butter Some recipes include corn syrup, cream, vanilla, and salt The earliest known recipes, in mid-19th century Yorkshire, used treacle (molasses) in place of, or in addition to, sugar
  • What Is Butterscotch? And How Is It Different Than Caramel . . .
    Butterscotch is a delicious candy or syrup made from brown sugar and butter Learn all about butterscotch and how it differs from caramel and toffee It's amazing in blondies, traditional haystack cookies, and so much more
  • Butterscotch Sauce Recipe - Simply Recipes
    A traditional butterscotch sauce recipe requires only three main ingredients: brown sugar, butter, and heavy cream That’s it! We also add in a little vanilla and salt to boost the flavor
  • How to Make Homemade Butterscotch: 12 Steps (with Pictures)
    To make homemade butterscotch, start by adding 1 cup of sugar to a pot and pouring in enough water to cover the sugar Then, bring the mixture to a boil, stirring it constantly so it doesn't burn or stick to the bottom
  • What Is Butterscotch? - Southern Living
    It’s perhaps easiest to think of butterscotch as a flavor in baking, one that’s similar to caramel, but not quite the same So what is butterscotch, and what is the difference between it and caramel?
  • 31 Old-School Butterscotch Recipes We Still Love Today
    These delicious butterscotch recipes include everything from classic oatmeal scotchies to poached pears Butterscotch is so much more than the flavor of hard candy your grandmother always had in her purse!
  • Butterscotch | Description, Ingredients, Uses | Britannica
    butterscotch, usually hard candy made by boiling brown sugar and butter and sometimes corn syrup together in water The derivation of the name is disputed as to whether it denotes the candy’s origin in Scotland or an original ingredient of “scotched,” or scorched, butter





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