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scone    音标拼音: [sk'on]
n. 烤饼

烤饼

scone
n 1: small biscuit (rich with cream and eggs) cut into diamonds
or sticks and baked in an oven or (especially originally)
on a griddle

Scone \Scone\, n.
A cake, thinner than a bannock, made of wheat or barley or
oat meal. [Written variously, {scon}, {skone}, {skon}, etc.]
[Scot.] --Burns.
[1913 Webster]


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  • Scone - Wikipedia
    In the US, Scones are a different baked product from the rest of the world, usually sweeter, triangular in shape and served on their own Scones are usually made of either wheat flour or oatmeal, with baking powder as a leavening agent, and baked on sheet pans, or fried in a frying pan
  • Simple Scones Recipe
    This sweet scone recipe is easy to make with simple baking ingredients, butter, and sour cream Perfect for a holiday breakfast, brunch, or afternoon treat with a cup of tea!
  • Master Scones Recipe (Any Flavor!) - Sallys Baking
    Using my perfected scone recipe, build your own scones with a variety of add-ins like chocolate chips, berries, or make them savory with cheese and herbs!
  • What is a scone? And how exactly does it differ from a biscuit?
    We're breaking down American scones vs British scones, the difference between a scone and a biscuit, and more
  • Best Scones Recipe - Taste of Home
    A scone is a British baked good that’s enjoyed throughout the United Kingdom and Ireland They’re typically eaten with clotted cream and jam alongside a cup of tea
  • Scones Recipe | The Kitchn
    Don’t forget the clotted cream and lemon curd! They’re tender and fluffy No tough or dried scones here! They’re buttery, not-too-sweet, and have a crispy top from an extra sprinkling of sugar It’s made mostly of pantry staples
  • Easy Scones Recipe - Love and Lemons
    Learn how to make perfect scones! With this easy scone recipe, they're buttery, flaky, and flavorful Great with any add-ins you like!
  • 15 Best Scone Recipes for a Bakery-Level Treat - The Pioneer Woman
    Scones are a versatile treat you can have for breakfast, brunch, or mid-day We've got the best homemade scone recipes—sweet, savory, or both!
  • Best-Ever Scones Recipe - Southern Living
    Reviewers give our best-ever scones 5 stars, and it is easy to see why: If you are looking for buttery layers, melt-in-your-mouth flavor, and plenty of sweet and savory variations for customizing, this scone recipe is just the ticket
  • Classic Scones - NYT Cooking
    Heat the oven to 450 degrees Put the flour, salt, baking powder and 2 tablespoons of the sugar in a food processor and pulse to combine Add the butter and pulse until the mixture resembles





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